
East Timor's tropical climate, with ample rainfall and ample sunshine, is ideal for beans' growth and flavour development. The green beans are hand grown, handpicked, washed, and naturally dried. This traditional processing method is key to keeping the beans' delicate character, and clean finish.

🌱 Green coffee beans from Timor-Leste
☕ A distinctive and less commonly available coffee origin
🤝 A direct connection to the Maubara coffee-growing region
📦 Small promotional packs available for sampling
💼 Attractive wholesale opportunities for larger orders
I would be delighted to bring you a promotional pack and introduce you to the coffee. If you are interested, I can also provide details of our wholesale pricing, pack sizes, and available quantities.
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Maubara coffee is grown in the Loro Eso mountain at 1544 metres above the sea. It benefits from volcanic soils, which combined with the high altitude, allow for a unique bold and smooth flavour- sweet and chocolatey, with earthy tasting notes and low acidity.
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